Atkins Diet is dangerous pseudo-science
Aug. 13th, 2003 11:51 amThe Atkins Diet is a pile of dangerous pseudo-science. Not that this comes as a surprise, but here's the word from Dr Susan Jebb of the Medical Research Council's Human Nutrition Research Centre.
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no subject
Date: 2003-08-13 03:59 am (UTC)no subject
Date: 2003-08-13 04:02 am (UTC)(no subject)
From:no subject
Date: 2003-08-13 04:02 am (UTC)Is it because they eat nearly all of an animal, rather than just the bits Europeans typically butcher and serve with 2 veg?
(I don't dispute that cutting out big parts of your usual diet is a bad idea; I'm just wondering how people who have no choice about the all-meat diet cope)
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Date: 2003-08-13 04:10 am (UTC)(no subject)
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Date: 2003-08-13 04:34 am (UTC)Yeah, the do eat more of the animal than generally western europeans do. They also have evlolved/adapted a metabolism that is somewhat more suited to that particular way of life over the past 10 thousand years.
no subject
Date: 2003-08-13 05:20 am (UTC)Now that they have mostly ditched their hunter/gatherer lifestyle, switched to a more conventional north american lifetyle and diet and interbread with non local people they are seeing disease and mortality rates comparable to other Americans and Canadians.
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Date: 2003-08-13 04:03 am (UTC)no subject
Date: 2003-08-13 04:06 am (UTC)I'd heard a different story
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From:Oh dear, oh dear, oh dear.
Date: 2003-08-13 04:34 am (UTC)1. The 'Atkins' diet is not one diet but four, starting with a greatly restricted carbohydrate intake (20g per day) and then increasing slowly until you stay at a constant weight. By this point you can eat most foods if you balance the numbers.
2. Whether it is 'pseudo-science' is an interesting question. Atkins, in his books, quotes substantial amounts of research that show if followed through the stages it is very good for you.
3. There are vested interests in nearly all parts of the food industry, and research in this area is no exception.
Personally:
1. I started Atkins / lo-carb in May. I was well overweight and had a BMI of over 34. 'Healthy' is a BMI of 20-25. (Click here for the BBC's BMI Calculator).
2. For many years I have had high blood pressure and my family history suggests this will not lead to good things happening to me.
3. Since starting the lo-carb 'lifestyle':
(a) I have lost two stone
(b) my BMI is now below 30 (just)
(c) my BP has dropped by over 30 and stayed there
(d) I have had no migraines (I used to experience bad migraines every 3-4 weeks, during which I couldn't do anything for a day or two)
(e) I feel much more active and healthier and friends and my mother tell me I also look a lot healthier
(f) side-effect: I can get into smaller-sized clothes.
I started lo-carb not because of wanting to be thinner, but because I don't want to die from high blood pressure and related illness. Cholesterol also drops on this diet and, frankly, I'm annoyed at the medical establishment taking the producers' penny and not accepting that there are other ways to be healthy.
If lo-carb didn't work I wouldn't do it. It is more expensive (all that fresh veg especially - I have never eaten so much in the way of vegetables!) and I'll admit I do miss bread, rice and pasta. But it works.
Re: Oh dear, oh dear, oh dear.
Date: 2003-08-13 05:00 am (UTC)Are you really saying medical opposition to the Atkins diet is commercially driven? That's quite an extreme position... [Instead, I predict food manufacturers starting lo-carb product ranges - see Michelob Ultra for an early example.]
If lo-carb didn't work I wouldn't do it. [...] I have never eaten so much in the way of vegetables!
Do you think these statements may be connected?
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From: (Anonymous) - Date: 2003-08-14 06:53 pm (UTC) - Expandno subject
Date: 2003-08-13 05:03 am (UTC)I think the most dangerous thing about Atkins is that most people, led on by the "high quality" reporting of the mass media, have no real clue as to what it is all about. I suspect a great many people don't read to the end of the book. The diet certainly seems to work for some people, but then restricted calorie diets always lead to weight loss, and this one has the benefits of making people feel less hungry. I know I can handle being hungry all the time while dieting, but a lot of people - maybe most - can't.
I am badly in need of shedding a lot of weight, but hopefully I'll be hitting the pool amd doing some extremely hard training in order to do so. Its either that or the goth-plan diet, but I don't have easy access to the chemicals up here.
Its actually quite ironic to see
no subject
Date: 2003-08-13 05:08 am (UTC)Muscle, of course, weighs more than fat.
I agree with your last line too ;-)
no subject
Date: 2003-08-13 05:10 am (UTC)I guess fat people will do anything to prevent other people loosing weight. :)
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Date: 2003-08-13 05:19 am (UTC)Paul, you've been rumbled. Learn to accept that you're a fat bastard.
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Date: 2003-08-13 05:11 am (UTC)I spent three years working as a researcher for the MRC and for every piece of research that says 'go left' there's another that says 'go right'. I stopped believing in recent scientific developments a while ago, better to wait until something is reasonably conclusively established rather than jumping on bandwagons.
Incidentally, Dr Susan Jebb has just appeared on the ITV lunchtime news to reiterate the point of their research. I suppose we'll just have to wait to see how many celebs start dropping off with heart-attacks.
*Lostat*
Ummm....
Date: 2003-08-13 05:22 am (UTC)Reading the first few it appears that they are using the tried and tested technique of fighting pseudo-science with pseudo-science.
Re: Ummm....
Date: 2003-08-13 06:33 am (UTC)Although I really don't understand this guy:
Lyndel Costain, a dietician, said people should not do the Atkin's diet or similar diets over the long term.
"The problems with that sort of diet is that it may be low in fibre.
"You might also restrict very important vitamins and minerals that you get in fruit and vegetables and wholegrains.
The main point of these lo-carb diets is the amount of fruit and veg involved! Which fill you up! And are full of fibre! These diets may have problems, but low fibre is not going to be one of them unless you have someone eating only meat and cheese, in which case they are likely to have heatlh problems (rather like the claims for vegetarian diets being really healthy which may be true but not if your veggie diet centers on pizza and egg'n'chips)
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Date: 2003-08-13 05:33 am (UTC)I'm astonished by the idea that opposition to the Atkins Diet comes from vested interests. What's the MRC's interest in this then? I didn't know they were funded by Wonderbread.
no subject
Date: 2003-08-13 06:00 am (UTC)If people actually ate a healthy diet, the need for pharmeceuticals would decrease at an astonishing rate.
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From: (Anonymous) - Date: 2003-08-15 07:50 am (UTC) - ExpandRe: linked comments 3
From:Sensible eating?
Date: 2003-08-13 06:29 am (UTC)I'm opposed to "diets" as strict regimes, and especially as products. to be honest I think they're as effective as religious services or self-help books: That is, very effective at giving you some discipline and morale to accomplish your goals, if you go for that sort of thing. Taken passively, they're as effective as horoscopes.
I think "diet" as in eating good quality and TASTY food, fresh, at sensible quantities and intervals, is an excellent idea. It will make you healthy and active and improve your sex life! but save your money from the diet subscription and spend it carefully at the grocery store.
Pavlos
to all Atkins desciples:
Date: 2003-08-13 06:43 am (UTC)Have a nice day.
Re: to all Atkins desciples:
Date: 2003-08-14 07:16 am (UTC)nearly 5 stone down on what i was 6 months ago
I wonder...
Date: 2003-08-13 06:46 am (UTC)Re: I wonder...
Date: 2003-08-13 07:49 am (UTC)I ought to look for a paper I once saw which showed that people who keep track of what they eat, whether they're following any particular plan or not, eat significantly less.
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Date: 2003-08-13 07:10 am (UTC)J
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Date: 2003-08-13 07:16 am (UTC)http://www.livejournal.com/community/atkins_uk/9335.html
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Date: 2003-08-13 07:37 am (UTC)Maybe I shouldn't have supported lo-carb at all, but I think the discussion would not have been so interesting.
Apologies again to Paul, but I would point out also that discussions about this article are currently all over the place, and not just connected with his original posting.
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Date: 2003-08-13 07:40 am (UTC)no subject
Date: 2003-08-13 07:55 am (UTC)(no subject)
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Date: 2003-08-13 08:21 am (UTC)No bread, white flour, corn, sugar, rice, alcohol, caffiene, pasta or potatoes.
I didn't count carbs, or avoid fruit, so it wasn't exactly Atkin's, but I did find out a couple of important things from it:
1) If I live on veggie meat substitutes & veg, like my SO does, I gain weight & he doesn't, I get exhausted in the afternoon & generally tired & flabby. Ergo I needed more protein & less carbs in my diet.
2) I function better with breakfast.
So although I've decided not to follow Atkins, it has taught me something about my metabolism.
And if you follow a diet that cuts out sugar & white flour, you find yourself having to avoid a whole heap of junk. There was *no* processed snack-food to be found in the shops that wasn't high-carb. Especially in the 'low-fat' sections of the supermarkets.
Now, I have a piece of meat with my veg, while the SO has veggieburgers. I feel much better.
no subject
Date: 2003-08-13 11:06 am (UTC)1) The human brain runs on glucose or ketones. Running on glucose it is a supercomputer. Running on ketones it goes, but it hurts. Your liver can make glucose from proteins and fats and send it to the brain but not nearly as well as it can from starch. However if you sugar cram, you will also mess up your metabolism and your head will hurt. If you go with either extreme your brain will not thank you for it.
2) Amino acids are poisonous in the body unless they are built together as proteins. If you eat so much protein that amino acids are coming into your blood faster than leaving it, many parts of your body will not work very well.
3) Cholesterol: (here (http://www.coursework.info/i/1278.html))
"Diet is one such environmental issue that affects the development of coronary disease. In your blood three types of cholesterol affect the coronary heart condition: - low-density lipoproteins (LDLs), high-density lipoproteins (HDLs), and very-low-density lipoproteins (VLDLs).
LDLs are considered to be the bad cholesterol molecules as they can accumulate on the walls of your arteries, forming plaques causing arterosclerosis. This only occurs if LDL particles are in excess and therefore stay in the blood. If LDL receptors do not receive the LDL particles or there are to few of them then they are not broken down in the liver and so they are deposited on the artery walls. HDL picks up excess LDL and takes it to the liver to be disposed of so a higher concentration of HDL than LDL is good. High LDL levels are caused by eating too much fat from dairy products, meats and hydrogenated oils."
If you follow the link, I didnt write it, I know you don't spell "affecting" like that, but they are right about the cholesterol.
no subject
Date: 2003-08-14 07:35 am (UTC)I'm intreted by the statement that HDl's come from hydrogenated fats - are you sure on this point?
Just to say <lj user="ciphergoth">
Date: 2003-08-13 03:50 pm (UTC)LOL
And dont worry - I'm not going to throw any more "but I'm on the atkins diet and..." in...
:-)
no subject
Date: 2003-08-14 06:59 pm (UTC)Yet there are very, very few longterm vegetarians who are overweight.
So...thousands of years and entire cultures or thousands of days and one man? Who are you betting your health on?
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Date: 2003-08-15 06:34 am (UTC)Most of the longterm veggies and vegans I know are slightly overweight.
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Date: 2003-08-15 07:42 am (UTC)no subject
Date: 2003-08-15 07:45 am (UTC)http://www.livejournal.com/users/ciphergoth/192297.html?thread=1379881
no subject
Date: 2003-08-17 08:50 pm (UTC)and i never said all arctic tribes were eskimos... or "Inuits" if you want me to be accurate... i was just throwing in my little piece.